Galley Jobs on Cruise Ships

The galley department prepares and coordinates all meals onboard, supporting culinary excellence and timely service for guests and crew.

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334 jobs found  |  Page 1 of 67

1. 

   China - Asst. Cook

   协助行政总厨准备烹饪船上餐食，管理库存与垃圾，负责登离船行李并遵守Viking与HACCP规范，参与船上培训与装卸工作。

   June 9, 2026 - Viking - Mandarin

   Cook / Commis de Cuisine

2. 

   Assistant Pastry

   Produce and prepare a wide variety of desserts, pastries, frozen confections and chocolates for guests onboard, supporting high-volume pastry operations and quality standards.

   June 9, 2026 - Royal Caribbean Group - English

   Demi Chef de Partie Pastry

3. 

   2nd Cook

   Prepare and cook high-quality meals according to standards, maintain sanitation, and support galley operations; previous cooking experience and passion for culinary arts required.

   June 9, 2026 - Royal Caribbean Group - English

   Cook / Commis de Cuisine

4. 

   Assistant Cook

   Prepare and cook guest meals to company standards, ensuring food quality, portioning, and strict sanitation while supporting senior galley chefs in a high-volume environment.

   June 9, 2026 - Royal Caribbean Group - English

   Cook / Commis de Cuisine

5. 

   China - Utility

   负责餐具与洗碗区清洁，维持厨房及公共区域卫生，按照HACCP与维京标准执行库存盘点与物资订购，并协助登离船行李。

   June 9, 2026 - Viking - Mandarin

   Galley Utility