Pastry Chef

Reference:
1548
Category:
Galley Jobs
Published:
June 1, 2015

Cruise Line:

5* American Cruise Line

Skills & Education:

We are looking for a highly qualified and experienced Pastry Chef for a great 5***** American Cruise Line with great itineraries throughout the world.

You should have an excellent knowledge in your field with strong pastry background in luxury cruise lines - ideally you should also have some good knowledge in the Bakery field.

You ensure guests satisfaction by providing the guests with the highest quality product, by monitoring and supervising the overall preparation of the dessert and pastry production, consistently and effectively.

You should have an outgoing, friendly personality and the ability to interact in an international team. You must have excellent U.S.P.H. knowledge, the ability to lead and motivate an international team and management skills are a must.

You should be flexible, stress-resistant, very hands on, creative and fluent in English - any additional language considered as a plus.

Additional Information:

We look forward to receiving your application via our online-form.

Although we do accept applications by regular mail we regret that we are unable to return your documents.

Our service is completely free charge for you as applicant - there will be no fee at all.

Contract Conditions:

Very good Conditions

* valid passport and C1D Visa for the US required STCW required

Starting Date:

as soon as possible


STCW Certificates

You will need valid STCW certificates to apply for this position. Find an STCW course near you.

Work Experience Requirements

All applicants must have previous experience in working on a Cruise Ship, in a 4/5* Hotel or in an Upscale Restaurant.

Language Requirements

Good knowledge of the following languages is required: English, German

Sorry, it is not possible to apply for this job.

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