Catering Officer

Ligabue Group is looking for a Chef Catering Officer to employee onboard of our river vessels.

The core responsabilities will be:

• Preparing and cooking food;
• Looking for realizing the recipes and menus in line with company's economic objectives and quality standards;
• Showing and explaining new culinary proposal to the kitchen staff through an intense training on the job;
• Ensuring the menu circle is followed in accordance to food cost, quality and product rotation;
• Planning, managing and supervising the activities of the Food Department;
• Making the order for food products to his/her Supervisor on the basis of inventory and following the loading of food items;
• Ensuring practice of health and safety regulations on the basis of company's procedures.

The ideal candidate has a culinary school degree, an excellent knowledge both oral and written of English and German.

The candidate must have at least a previous experience in similar positions onboard of river vessels and be able to interact in a multicultural environment.

It is required a good knowledge of Microsoft Office complete package and ability in the use of information system.

The seeking is URGENT.

Please send your CV to the address: hidden link - please login indicating "CATERING OFFICER" as a reference.