Chef de Partie for Luxury 6* Cruise Ship

V.Hospitality
Reference:
ACJ-BA016
Date:
February 17, 2012
Recruiter:
V.Hospitality
Category:
Food and Beverage Jobs
Salary:
To be discussed at interview - tax free
Applications:
36 candidates have already applied for the job

Chef de Partie for Luxury 6* Cruise Ship

Overseeing either Poissoner, Relais & Chateau Outlet, Entemetier, Gardmanger, Tournant, Terrace Cafe or Pastry, as CDP, you will be responsible for the quality of product produced and served to our very demanding guests.

All products are made onboard fresh, daily.  You will have a team of up to 6, and be responsible for quality, USPH, stock control and training.

You will have a minimum of 3 to 5 years experience in either a branded 5* resort, Michelin restaurant or luxury cruise ship.

European Culinary education preferred, along with international experience

Please email your CV and Photo to hidden link - please login

Start dates available throughout the year.

This cruise ship job has expired. You cannot apply for it anymore.