| Reference: | ACJ-OS010 |
|---|---|
| Date: | 17 June 2010 |
| Category: | Food and Beverage Jobs |
| Recruiter: | V.Hospitality |
| Salary: | 3000+ USD |
| Applications: | 31 candidates have already applied for the job |
As Head Sommelier you role will involve the organization and supervision of all aspects of beverage service in the on board restaurants. You will be responsible for providing guests with courteous and professional wine service; the onboard Wine Selection; organising wine tastings for guests, monitoring and controlling beverage costs, inventory control.
You will have:
Start date: ASAP