Executive Sous Chef

Reference:
AFAF48B4
Category:
Galley Jobs
Published:
October 21, 2014

We are currently searching for an Executive Sous Chef to join Luxury Cruise Line.

Working closely with the Executive Chef in our high volume operation, the Executive Sous Chef is responsible for providing each of our guests with an exceptional culinary experience. Potential employees must have at least three years of related Chef experience in a five star resort, hotel or cruise ship.

Previous Cruise experience required.

Work Experience Requirements

All applicants must have previous experience in working on a Cruise Ship.

Language Requirements

Good knowledge of the English language is required.

Sorry, it is not possible to apply for this job.

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