Princess Cruises

Bar Manager

Recruiter:
Princess Cruises
Category:
Beverages Jobs
Position:
Bar Manager
Salary:
Competitive Salary
Updated:
December 24, 2021

Princess sails the world connecting guests to what matters most – their loved ones, destinations and each other. We proudly deliver memorable cruise vacations to millions of guests each year, visiting all seven continents and hundreds of ports of call.

As a worldwide leader in premium cruising, Princess now offers the MedallionClass™ experience, an even more personalized vacation. Our smart ships feature everything from TrulyTouchless™ embarkation to on-demand delivery of drinks, food and more that makes cruising effortless and supports the wellbeing of our guests and teammates.

Our Princess team lives by our Shared Purpose and Core Values of Respect, Protect and Connect. We seek out people who want to share their passion for travel, work with the latest technology and join a friendly, diverse team to serve our guests and show them the world. We understand our responsibility to safeguard our teammates, our guests and our oceans, and our highest priority is to operate in a safe and socially responsible way every day.

Join our team and enjoy an adventurous career with great incentives, unlimited growth and worldwide travel opportunities. As Bar Manager, you will assist Management in ensuring the designated job duties are always completed correctly and promptly according to our compny standards, policies and procedures, manage the budget and seek to improve profitability.

Job Responsibilities:

  • Ensures that all Bar staff provide an immediate positive first impression to every passenger through a warm, welcoming individual greeting.
  • Consistently coaches all Bar staff to interact with every passenger, observe and identify passengers' preferences and adjust service accordingly, anticipate passengers' needs, and engage in conversation while showing genuine interest at all times.
  • Monitors the OBEs of all beverage service areas including Inside Lounges, Dining Room, Bellbox, Horizon Court, and Open Deck areas, in conjunction with the Food and Beverage Director, and provides prompt feedback to staff on their performance.
  • Ensures all beverage areas have the correct setup, appearance, and ambiance.
  • Regularly reviews work procedures and operational problems to determine ways to improve revenue yield, service, and team performance.
  • Manages and oversees the Bar Deployment. Verifies that key personnel are consistently placed in their areas of expertise to help generate revenue and provide excellent service.
  • Reviews daily all Bar schedules in conjunction with the Bar Supervisors to identify shortages. Ensures that manning levels are forecasted correctly based on upcoming Food and Entertainment schedule.
  • Receives ordered beverage products and promptly inspects for correct product quality and quantity, in conjunction with the Hotel Inventory Manager.
  • Helps the Hotel Inventory Manager accurately forecast future beverage orders.
  • Accurately maintains all maintenance logs and technical defects and promptly schedules vendor repairs and services. Share customer feedback regularly with Bar personnel, providing guidance as necessary.
  • Manages the BOA (Bar Operations Database). Investigates discrepancies with the assistance of subordinate officers and reports results to shoreside operations.
  • Collaborates with the Hotel Inventory Manager to conduct physical counts in Central Stores to confirm accountability and correct segregation of duties.
  • Promptly identifies slow-moving stock in bars and restaurants and discusses options for use with the Food and Beverage Director and shoreside operations.
  • Sets and maintains par levels for beverage stock and beverage-related hotel stores in all operational outlets.
  • Ensures that subordinate staff conduct all Micros/Crunchtime Audit procedures as outlined in policies and procedures.
  • Manages the correct landing/transshipment of any beverages or beverage-related stock after consulting with shoreside operations.

Qualifications: 

  • Graduate of a recognized hotel/catering/culinary school
  • Five (5) years of experience in Hospitality Senior Management position.
  • Extensive experience and knowledge in all aspects of hotel/cruise ship food and beverage operations
  • Strategic planner, with an innovative, hands-on, practical management approach
  • Ability to lead and motivate employees in pursuit of company goals
  • Ability to work independently and resolve complex issues from crew and management

 

Princess Cruises offers many benefits. This position is afforded comfortable, single cabin accommodations, meals, exceptional amenities, and extensive learning and recreational programs available to all of our teammates. 

Regardless of the rank or role, we are all one Princess team. Princess Cruises is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability or protected veteran status.

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Work Experience Requirements

All applicants must have previous experience in working on a Cruise Ship and in a 4/5* Hotel or Upscale Restaurant.

Language Requirements

Good knowledge of the English language is required.

Princess Cruises

Princess Cruises

www.princess.com

Our Culture Essentials… Stronger together
Speak Up – Respect & Protect – Improve – Communicate – Listen & Learn – Empower

Set sail on an exciting career course with Princess Cruises! One of the best-known names in cruising, Princess Cruises is a global cruise company operating a fleet of modern ships renowned for their innovative design and wide array of choices in dining, entertainment and amenities.

As a worldwide leader in premium cruising, Princess now offers the MedallionClass™ experience, an even more personalized vacation. Our smart ships feature everything from TrulyTouchless™ embarkation to on-demand delivery of drinks, food and more that makes cruising effortless and supports the wellbeing of our guests and teammates.

Our Princess team lives by our Shared Purpose and Core Values of Respect, Protect and Connect. We seek out people who want to share their passion for travel, work with the latest technology and join a friendly, diverse team to serve our guests and show them the world. We understand our responsibility to safeguard our teammates, our guests and our oceans, and our highest priority is to operate in a safe and socially responsible way every day.

As part of the Princess family, you’ll gain valuable cruise ship career experience representing one of the largest cruise lines in the world. We are extremely passionate about our work and offer a variety of reward programs to recognize employees who go above and beyond to provide our guests the best possible vacation experience.

Join our team and enjoy an adventurous career with great incentives, unlimited growth and worldwide travel opportunities.

 

 


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