Assistant Hotel Director (m/f)
Skills & Education:
We are currently searching for a dynamic, energetic and experienced
Assistant Hotel Director (m/f) for a well-known 4*+ American Cruise Line.
The Assistant Hotel Director is a senior officer and a key member of the onboard executive committee. This highly specialized and dynamic role is a true career opportunity for an individual seeking global experience in a fast-paced, diverse and energetic work environment
Candidate should have several years of experience in a similar position and must have previous ship experience - as F&B Manager or Hotel Manager, on bigger cruise ships.
Responsibilities include (but are not limited to):
Supports the Hotel Director in the overall hotel operation and also deputizes the Hotel Director´s duties in their absence.
- Like the Hotel Director, he/she is to take all necessary action to implement and enforce that company policies and procedures are applied and adhered to, and that the proper level of service to guests is maintained.
- Should there be no Food & Beverage Director or Manager assigned to the vessel for any given period of time, the Assistant Hotel Director assumes these duties in their absence.
In order to consistently exceed guest expectations and provide the highest levels of product and services, additional duties and responsibilities may be assigned as needed.
Strong Bachelor’s degree in Hospitality Management, Business Administration or related field from an accredited college or university, or the international equivalent preferred.
You should have good proven management skills and be stress-resistant.
An exceptional written and oral communication skill is a must and you should be a positive, open minded person. You should have advanced USPH knowledge, computer literate, well organized and must be a team player.
The position requires the ability to motivate, lead and support an international team.
Fluent English is required, as well as excellent computer skills
Work Experience Requirements
All applicants must have previous experience in working on a Cruise Ship, in a 4/5* Hotel or in an Upscale Restaurant.
Good knowledge of the English language is required.
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