Sous Chef (m/f)

Embark on a course to success with us:

AIDA is a unique way of life – for our guests and our crew. As number one in the German-speaking cruise market, we are part of the Costa Group, Europe’s most successful cruise company. Our fleet is one of the most modern worldwide. With our new construction program, in particular, we set new standards in terms of innovation, diversity and environmental friendliness. We offer first-class career opportunities for professionals and management staff at sea and on land.

Become part of the AIDA family! We are looking for you to begin as soon as possible as:

Sous Chef (m/f)

Your chartered goal:

• Planning, organization, and coordination of the entire kitchen area
• Monitor the goods-ordering and storage processes as well as oversee the cost of goods sold
• Leading and training of an international team of up to 30 employees
• Monitor the proper preparation of food and the food quality and coordinate the buffet setup

Your previous ports of call:

• Completed training as a chef and ideally acquired a master craftsperson’s diploma
• Demonstrable professional and managerial experience in the premium hotel and restaurant segment
• Ideally additional qualifications and already gained some practical experience on cruise ships
• Excellent English skills
• A friendly demeanor, positive interactions with guests and the ability to work as part of a team

Sail the high seas with us! We look forward to receiving your application documents, which you will ideally send as an online application or to the address below.

AIDA Cruises
Human Resources Management
Am Strande 3d
18055 Rostock