Executive Sous Chef (m/f)
- Category:
- Galley Jobs
- Positions:
- Executive Chef de Cuisine, Sous Chef
- Published:
- March 2, 2019
Skills & Education:
We are looking for an excellent Executive Sous Chef for a 5* American Cruise Line. Ships are very modern, expanding cruise line, ships from 500 plus guests on board.
Candidates must have ship experience in a similar position, have an excellent knowledge in this field - must be able and willing to work hands-on as well.
This position requires highly developed professional and leadership skills, very good USPH knowledge and the ability to lead and motivate an international team.
Fluent English is required - any additional language would be a plus.
Work Experience Requirements
All applicants must have previous experience in working on a Cruise Ship, in a 4/5* Hotel or in an Upscale Restaurant.
Language Requirements
Good knowledge of the English language is required.
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