酒吧服务员 - Mandarin Speaking Bar Waiter

职位概况
酒吧服务员需根据维京外展中国市场专业服务准则（ VRC PSO ） ，
确保酒吧，观景廊和日光甲板的服务是友善和专业，为客人带来
最大的满意度。

职责

• 提供专业，热情，销售为主的饮食服务
• 负责餐厅（25至30名客人）和酒吧（包括咖啡站和日光甲板）
• 按照公司标准为客人提供饮料
• 按照公司标准协助准备鸡尾酒
• 按照主管指示，摆设餐厅和酒吧
• 为饮食相关活动（鸡尾酒会，下午茶时间，咖啡厅午餐）制备
  食物
• 正确处理所有产品，材料和设备（玻璃，餐具和陶器等）
• 记录销售交易
• 服务工作区的清洁需符合危害分析和关键控制点（HACCP ）的
  准则
• 按照公司的程序清单，盘点存货
• 在开始和结束巡航季时，准备开船和闭船事宜
• 如上司指令，需协助其他部门
• 根据公司的标准和HACCP规则工作
• 正确存货量；建立标准水平
• 积极参与船上的培训计划
• 在登船和离船日负责客人行李
• 参与载荷

主管：餐饮经理，餐饮副经理
指令来自：酒保，餐饮副经理，餐饮经理，酒店经理，企业运营
经理

职责

• 酒吧服务员需承诺在离开维京后，不能将公司的信息，产品手
  册，业务发展和EDP数据信息，透露给任何第三方，或公开，或
  保留供个人使用。
• 在其违反上述指令的情况下，本公司保留要求赔偿损失，以及
  对其采取法律行动的权利。
• 行为和外观符合VRC PSO的规则和条例。

资历简介

• 最少3年4或5星级酒吧运营的专业经验
• 良好的饮品知识（葡萄酒，鸡尾酒等）
• 有国外经验/船上或豪华酒店酒吧经验者优先
• 优秀的普通话，英语和其他语言技能都具优势
• 能独立工作，服务导向和专注客人需要
• 有柔韧性和抗逆能力，有团队合作精神，重视承诺
• 个性积极和外观整洁

PURPOSE OF POSITION

You ensure a friendly and professional beverage service in the bar, lounge and on the sundeck to the fullest satisfaction of our guests and in accordance with Viking China Outbound Standards.

ASSIGNMENTS/RESPONSIBILITIES

• Professional, welcoming and sales orientated Food & Beverage service
• Assignment in restaurant (station of approx. 25 to 30 guests) and bar (including coffee station and sundeck)
• Serving drinks in accordance with company standards
• Assistance in preparing cocktails in accordance with the company standards
• Restaurant and bar setup following instructions from supervisor
• Preparation and operation of Food & Beverage activities (cocktail parties, Tea Time, Café Lunch) and special events
• Correct handling of all products, materials and equipment (glasses, cutleries and crockeries etc.)
• Tallying of sales transactions
• Cleaning of service working areas in accordance with HACCP rules
• Conduction of stock takes; inventory according to company procedures
• Preparation of opening and closing ships at start and end of season
• Assistance in other departments upon instruction from supervisors (if required)
• Performance according to company standards and HACCP rules
• Correct storage of stock; establishing of par levels
• Active participation in onboard training programs
• Luggage duty on embarkation and disembarkation day
• Participation in loadings

DUTIES

• The holder of the position undertakes not to pass over the company’s information, manuals, information on business developments and EDP data to any third party or publicize or retain same for personal use after leaving the job.
• The company reserves the right to demand compensation for damages in the event of a breach of this instruction and take legal action against the staff.
• Conduct and appearance in accordance with the rules and regulations of Viking China Outbound AG

QUALIFICATION PROFILE

• Min. 3 years professional experience in 4 or 5*bar operation
• Good beverage knowledge (wines, cocktails etc.)
• International experience / experience on a ship or a luxury hotel bar is an asset
• Excellent Mandarin skills, English and other languages are an asset
• Ability to work independently, service-oriented and guest focused
• Flexibility and stress resistance, team player, commitment
• Positive personality, neat appearance