Executive Sous Chef

Reference:
9434
Recruiter:
Viking Crew
Category:
Galley Jobs
Positions:
Executive Chef de Cuisine, Sous Chef
Published:
January 13, 2018
  • Rank/Position: Executive Sous Chef
  • Employer Type: Cruise
  • Job Type: Permanent
  • Certification & Experience: Previous experience in this role with 4/5* Hotel

Windstar Cruise is looking to recruit a professional Executive Sous Chef who takes pride in their work.

The candidate will assist the Executive Sous Chef and will be responsible for the smooth and efficient running operation of food production areas in their assigned galleys. The candidate must have advanced culinary skills and leadership experience and have a minimum of ten years experience working in quality hotels and restaurants.

Seafarers Medical / STCW will be required.

Rotation is 4 months on, 2 months off. Salary paid in US Dollars.


STCW Certificates

You will need valid STCW certificates to apply for this position. Find an STCW course near you.

This cruise ship job has expired. You cannot apply for it anymore.

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