Cruise Job Fair - Toronto 2019Cruise Job Fair - Toronto 2019

Chef de Partie on Land Position

February 13, 2018
Maris Recruitment Bulgaria LTD
Land Based Jobs
Chef de Partie
16000- 18000 Annual Salary

Chef de Partie Responsibilities:

  • Report to the Executive Chef
  • Produce high quality food
  • Responsible for H&S and Food Safety within the kitchen area as instructed by the executive chef
  • Remaining receptive to innovative ideas and perusing them in a positive manner
  • Ensuring all products are produced to meet customer demand in accordance with the company’s policies and procedures

Our requirements:

  • Excellent culinary skills and food knowledge
  • Food hygiene certification- Must Be Translated to English if necessary
  • Minimum 1-year experience
  • Eager to learn from Senior Executive

We Offer:

  • Salary Depending on Experience –
  • Taxation as per U.K Law
  • Accommodation Available for a fee on a Sharing Basis
  • Meals on shift
  • In-house training from our award winning executive chef
  • Career progression
  • Pension scheme as per U.K Law

There will be a 6 week trial period and a full time position available upon completion

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