Senior Waitress f/m

sea chefs Human Resources Services GmbH
Reference:
680
Published:
March 25, 2020
Recruiter:
sea chefs Human Resources Services GmbH
Category:
Restaurant Jobs
Position:
Waiter / Waitress
Salary:
not specified

sea chefs 日本進出!

sea chefs makes its grand entrance into Japan

Asuka II is the largest cruise ship in Japan, registered in Yokohama. With nearly 500 Crew member for around 900 guests, NYK CRUISES provides luxurious service and best performance in the Japanese market. This was confirmed by the 4stars+-award in the Berlitz Cruise Guide 2018, which makes Asuka II not only the largest but also the best cruise ship in this region. Join this once in a lifetime opportunity now and become one of sea chefs crew member on board Asuka II.

Duties

  • Assigned for Food and Beverages service in Vista Lounge, Palm Court, Lido Garden, Lido Cafe, Prego, Galaxy Lounge, Bistro, Club Stars, Club 2100, Mariner‘s Club, Cigar Bar, Piano Bar and beverages service in Four Seasons Dining Room 
  • Correct charging and billing of beverages
  • Correct and clean dealing with side duties
  • Carry out cleaning and cleaning works
  • Controlling of cleanliness, Safety, Environmental and Hygiene (U.S.P.H.) standards
  • Self monitoring
  • Responsible for the careful handling of all material, equipment and furniture in the public room department
  • Assisting other service stations if required


Qualification / Experience:

  • Professional training in the hotel and gastronomy industry /or similar experience
  • Good knowledge of the Japanese language and Custom is beneficial 
  • Good knowledge in written and spoken English 
  • High service commitment to passengers


Personal Requirements:

  • Minimum age 18 years
  • Expertise, capacity, reliable, creative
  • Cost and quality awareness
  • Pleasant and polite maner
  • Correct linguistic expression towards passenger
  • Very well-groomed appearance
  • Teamplayer
  • Ability to work under pressure

Work Experience Requirements

All applicants must have previous experience in working on a Cruise Ship, in a 4/5* Hotel or in an Upscale Restaurant.

Language Requirements

Good knowledge of the English language is required.

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