Food & Beverage Director (Cruise) – Worldwide

Food & Beverage Director (Cruise) – Worldwide

We are recruitment for a leading Cruise Line who are looking for a Food and Beverage Director to manage all shipboard F&B operations and ensure the highest standards are achieved and maintained within the company's budget.

Responsibilities:
• Managing, organising, directing and supervising many restaurants with different concepts; bars and lounges; production finishing galleys and sanitation and provision departments.
• Provide leadership for the management team
• Efficiently manage over 500 food and beverage personnel
• Successfully manage the operating budget including wages, travel, uniforms, food cost, cost of sales and operating equipment costs.

Requirements:
• Must have significant experience as a Food and Beverage Director
• Advanced English verbal and written skills with proper use of English grammar
• Excellent computer software skills
• Experience in budgeting, financial forecasting or reporting is also required

Benefits and Conditions:
• Competitive salary offered paid on board only
• Flights to and from the ship
• Rotation will be 4 months on 2 Months off

If you have the required experience as listed above, then please apply today. For more information, please call Graham Smith on +44 (0)2392 314784 or email hidden link - please login

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