Sous Chef (m/f)
- Reference:
- 2020 - Galley0161
- Recruiter:
- Anchor Jobs Goa
- Category:
- Galley Jobs
- Position:
- Sous Chef
- Updated:
- April 2, 2020
Responsibility for smooth running operation of assigned area including ordering and assisting Exec. Chef on several administrative tasks.
Strict following HACCP procedures. Training of assigned crew members.
Cleaning of goods and equipment to the highest safety standards.
Minimum requirements: 2 years of experience in similar position / English Language
Date of entry: TBA
Duration of contract: 7 months (April - October)
Salary: competative salary
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