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Urgent - Temp Chef needed for commercial Research vessel in South America

Viking Crew
Recruiter:
Viking Crew
Category:
Galley Jobs
Position:
Cook / Commis de Cuisine
Published:
January 17, 2026
Temp Chef needed for 100M+ Research vessel in South America.

Start date: 21st January - end of February

Itinerary - vessel will be cruising in South America

Candidates should have a valid Passport, STCW basic training, ENG1 Medical and food & hygiene certificates / Ships Cook Certificate in hand and ready to go.

You'll be to assist galley team in cooking healthy meals for crew and scientists.


STCW Certificates

You will need valid STCW certificates to apply for this position. Find an STCW course near you.

Work Experience Requirements

All applicants must have previous experience in working on a Cruise Ship, in a 4/5* Hotel or in an Upscale Restaurant.

Language Requirements

Good knowledge of the English language is required.