Waiter on River cruise ships (f/m) - Season 2027

Responsibilities

• - Professional food and beverage service for guests
• - Service in restaurants, bars, lounges and other onboard areas
• - Support during special events and daily F&B operations
• - Preparation and maintenance of the assigned service area
• - Compliance with hygiene, food safety and service standards

Requirements

• - English — minimum Intermediate level
• - Minimum 1 year of relevant experience as a Waiter / Waitress
• - Previous experience in restaurants, hotels, catering or cruise operations
• - Good knowledge of food and beverage service
• - Professional appearance and confident guest communication
• - Ability to work effectively in an international team

Compensation & Conditions

• - Seasonal contract for the 2027 European river cruise season
• - Approximate season: March/April to October/November
• - Competitive salary
• - Well-structured onboard rotation system
• - Paid vacation
• - Free accommodation and meals onboard
• - Travel and transportation to the vessel paid by the employer