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1066 jobs found  |  Page 154 of 214

  1. Pastry Sous Chef

    Assist Executive Pastry Chef in supervising onboard pastry production, managing buffet and outlet pastry operations, training staff, ensuring HACCP compliance, quality, inventory control and cost-effective production.

    August 3, 2026 - Explora Journeys - English

  2. Commis I Pastry

    Prepare and produce high-quality pastries and baked goods onboard, following company recipes, hygiene standards, and HACCP, supporting efficient galley operations and guest satisfaction.

    August 3, 2026 - MSC Cruises - English

  3. Commis Ii Pan Asian

    Prepare authentic Pan-Asian dishes onboard, following recipes and hygiene standards, supporting the Executive Chef in a high-volume cruise ship galley to ensure consistent guest satisfaction.

    August 3, 2026 - MSC Cruises - English

  4. Royal Party Squad

    Join Royal Caribbean's Royal Party Squad to host high-energy themed parties, engage large crowds with MC and performance skills, and create unforgettable onboard entertainment experiences.

    August 3, 2026 - Royal Caribbean Group - English

  5. Dcdp Pan Asian

    Prepare and supervise Pan Asian dishes aboard a cruise ship as a Demi Chef de Partie, ensuring recipe compliance, food safety, and high-quality presentation in a fast-paced galley.

    August 3, 2026 - MSC Cruises - English