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Executive Sous Chef

Experienced Executive Sous Chef to oversee galley operations, manage kitchen staff, and ensure high-quality international cuisine on a luxury cruise with 17:8 rotation and benefits.

June 25, 2026 - Faststream Recruitment - English
Executive Chef

Lead a multinational galley team on a premium ocean cruise line, ensuring high-end cuisine delivery, USPH and HACCP compliance, inventory control, and cost management.

June 25, 2026 - Faststream Recruitment - English
Cook / Chef de Partie on River boats (f/m)

Prepare and independently produce high-volume meals for guests and crew aboard river boats, managing kitchen organization during rotational contracts; EU, Ukrainian, or Moldovan passport preferred.

June 25, 2026 - VIS Recruit - English
Learning Development Manager

Lead and deliver shipboard learning programs, coach facilitators, manage LMS and compliance, support talent development, culture transformation, and HR functions to improve teammate performance and guest experience.

June 25, 2026 - Holland America Line - English
Night Housekeeper

Supervise and run night housekeeping operations aboard ship, overseeing night butlers, utilities and laundry, conducting inspections, training staff, and ensuring guest satisfaction and public health compliance.

June 25, 2026 - Royal Caribbean Group - English

Cruise Ship Jobs