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609 jobs found  |  Page 50 of 122

  1. Sous Chef – International Cruise Line

    Lead and supervise a specific shipboard kitchen, managing staff, planning provisions, controlling costs and ensuring culinary standards during long rotations on an international cruise line.

    February 15, 2026 - Excite Recruitment - English

  2. Pastry Sous Chef – Cruise Line

    Lead pastry production onboard a cruise ship, supervising pastry team, ensuring HACCP and USPH compliance, controlling costs, training staff, and delivering high-quality desserts across multiple dining venues.

    February 15, 2026 - Excite Recruitment - English

  3. Executive Sous Chef – Cruise Liner

    Experienced Executive Sous Chef sought for international cruise line to oversee galley operations, enforce corporate SOPs, control food costs, train staff, and ensure guest satisfaction.

    February 15, 2026 - Excite Recruitment - English

  4. Butler for Orient Express Sailing Yachts

    Provide personalized six-star in-suite and onboard butler services for luxury Orient Express sailing yachts, including concierge duties, meal and room service, packing, laundry coordination, and guest liaison.

    February 15, 2026 - V.Ships Leisure - English

  5. Casino Dealer – Cruise Ship

    Run table games onboard, entertain and engage guests, handle chips and cash, ensure fair play and security; participate in training and cash counts during 7-on/2-off rotation.

    February 15, 2026 - Excite Recruitment - English