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  2. Sous Chef - Arabic Cuisine - Private Estate - Middle East (Ref: Lr - 4616)

    Live‑in Sous Chef specializing in Arabic cuisine for a Middle East private estate, managing food production, staff training, HACCP compliance, and high-quality guest catering.

    November 26, 2025 - Hill Robinson Yacht Management - English

  3. IT Technician - Luxury Private Estate - Middle East (Ref: Lr - 4614)

    Provide, maintain and troubleshoot bespoke AV, IT and network systems at a luxury private estate in Saudi Arabia, supporting users, servers, security, and contractors.

    November 26, 2025 - Hill Robinson Yacht Management - English

  4. Executive Chef for River Ships sailing exclusively with USA clientele /for season 2026

    Lead the galley on river ships carrying US guests, manage culinary team and operations, ensure HACCP hygiene, control food costs and provisioning, and engage with passengers.

    November 26, 2025 - Grand Circle Cruise Line - English

  5. Restaurant Manager for River fleet with USA clientele for 2026 season

    Lead and manage onboard restaurant and bar operations for a river fleet serving predominantly US travelers, overseeing staff, service standards, inventory, and guest satisfaction.

    November 26, 2025 - Grand Circle Cruise Line - English

  6. Junior Sous Chef for River Ships Europe sailing w USA clientele for 2026 season

    Deliver high-quality daily meals on European river ships for USA clientele, manage mise en place, maintain food safety hygiene standards, and support executive culinary staff.

    November 26, 2025 - Grand Circle Cruise Line - English