Chief Baker

The Chief Baker is the highest-ranking specialist dedicated exclusively to bread production. They manage the ship's bakery operation, responsible for the creation and variety of all fresh breads, rolls, and specialty dough items. They supervise the baker team, manage ingredient inventory, and ensure timely production to service all dining outlets.


Search Results: Chief Baker

9 jobs found  |  Page 1 of 2

  1. Chief Baker

    Leads and supervises the onboard bakery, directing daily production, training staff, ensuring quality, hygiene compliance, cost control, and coordination with galley leadership for guest satisfaction.

    September 26, 2026 - Seabourn Cruise Line - English

  2. Chief Baker

    Lead bakery operations onboard, supervise and train baking team, produce breads and pastries to company standards, manage schedules, quality control, food safety, and inventory for guests and crew.

    September 26, 2026 - Seabourn Cruise Line - English

  3. Executive Baker

    Lead and manage the shipboard bakery, supervising production, training staff, ensuring food safety and quality, controlling costs, and coordinating with senior culinary and procurement teams.

    September 23, 2026 - Explora Journeys - English

  4. Baker Tournant

    Oversee bakery production, quality, and presentation of breads; manage inventory, forecast production, maintain hygiene per USPH, and support inspections, training, and meetings.

    September 13, 2026 - Royal Caribbean Group - English

  5. Head Baker

    Lead bakery production onboard, supervising and training the bakery team to produce international-standard breads and baked goods for thousands of guests and crew across multiple dining outlets.

    September 13, 2026 - Royal Caribbean Group - English