Demi Chef de Partie

The Demi Chef de Partie is a semi-skilled role, serving as the assistant and sometimes second-in-charge of a specific station (like grill or sauté) within the kitchen. They work under the Chef de Partie, perform more complex culinary tasks than a Commis, and are responsible for the quality and preparation of food items within their designated area.


Search Results: Demi Chef de Partie

10 jobs found  |  Page 1 of 2

  1. Demi Chef De Partie

    Seeking experienced Demi Chef de Partie (Pastry) for luxury cruise line; six-month rotations, USD monthly salary. Must hold passport, seaman's book, STCW and medical.

    December 29, 2025 - Windstar Cruises - English

  2. Dcdp

    Join as a Demi Chef de Partie on MSC Cruises, assisting station chefs to prepare and present high-quality dishes while supervising juniors and maintaining hygiene.

    December 24, 2025 - MSC Cruises - English

  3. Demi Chef de Partie

    Prepare and execute assigned station dishes to company recipes, maintain high quality, hygiene and productivity, assist Chef de Partie and comply with maritime certifications and fitness requirements.

    December 22, 2025 - Seabourn Cruise Line - English

  4. Demi Chef de Partie

    Prepare and execute assigned station dishes following standardized recipes and menus, maintain sanitation and quality, assist Chef de Partie and Sous Chef, and comply with shipboard safety.

    December 22, 2025 - Seabourn Cruise Line - English

  5. Demi Chef de Partie

    Responsible for preparing and executing assigned station dishes according to menus and recipes, maintaining quality, sanitation, and compliance while supporting kitchen operations on a cruise ship.

    December 21, 2025 - Seabourn Cruise Line - English