Demi Chef de Partie Pastry

The Demi Chef de Partie Pastry is an experienced pastry cook who assists the Chef de Partie Pastry in running a specific station within the pastry kitchen. They are responsible for preparing complex components of desserts, ensuring consistency, and supervising junior staff in the execution of large-volume baking and pastry work.


Search Results: Demi Chef de Partie Pastry

6 jobs found  |  Page 1 of 2

  1. Demi Chef De Partie

    Seeking experienced Demi Chef de Partie (Pastry) for luxury cruise line; six-month rotations, USD monthly salary. Must hold passport, seaman's book, STCW and medical.

    December 8, 2025 - Windstar Cruises - English

  2. Demi Chef de Partie Pastry

    Responsible for preparing and producing high-volume pastry and dessert items, supervising junior pastry staff, maintaining recipes, hygiene standards, and assisting the pastry leadership to meet company quality expectations.

    December 4, 2025 - Princess Cruises - English

  3. Asst. Pastry

    Assist Pastry Chef in producing a wide range of pastries, maintain food safety and quality standards, manage equipment and support cost control onboard luxury cruise vessel.

    November 24, 2025 - Explora Journeys - English

  4. Dcdp Chocolatier

    Prepare and produce chocolate items and decorations following recipes and HACCP standards, maintain chocolate shop cleanliness, handle allergens, and support pastry operations onboard cruise vessel.

    November 24, 2025 - MSC Cruises - English

  5. Pastry Demi Chef de Partie

    Prepare and oversee production of high-quality pastries onboard, assisting the Pastry Chef, training commis, and maintaining hygiene and presentation standards to delight guests.

    November 23, 2025 - MSC Cruises - English