Executive Chef de Cuisine

The Executive Chef de Cuisine is the senior culinary leader, responsible for overseeing all food preparation and production across every kitchen and dining venue onboard. They manage a massive culinary brigade, develop menus, control food costs, maintain the highest standards of quality and hygiene, and ensure that the ship's diverse and high-volume meal services run flawlessly.


Search Results: Executive Chef de Cuisine

33 jobs found  |  Page 1 of 7

  1. Explora Journeys

    Enrichment Chef

    Your Purpose The primary responsibility of the Enrichment Chef  is to plan and conduct the FandB Initiatives experience onboard the...

    October 25, 2025 - Explora Journeys - English

  2. Explora Journeys

    Travelling Fleet Supervisor - Executive Chef

    Where passion meets opportunity Discover your journey into the extraordinary. Your Purpose The Executive Chef leads and oversees all onboard...

    October 25, 2025 - Explora Journeys - English

  3. Explora Journeys

    Executive Chef

    Your Purpose The primary responsibility of the Executive Chef is to assist the Senior Executive Chef in maintaining an efficient...

    October 25, 2025 - Explora Journeys - English

  4. MSC Cruises

    Executive Chef

    Your Purpose As the Executive Chef aboard our cruise ship, you will oversee all kitchen operations, making sure our guests...

    October 24, 2025 - MSC Cruises - English

  5. Viking

    JAPAN - Japanese Speaking Executive Chef

    Viking was founded in 1997 and provides destination-focused voyages on oceans, rivers and lakes around the world. Designed for experienced...

    October 24, 2025 - Viking - English