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1826 jobs found  |  Page 85 of 366

2. Laundry Staff

   Operate industrial laundry onboard, processing linens, uniforms, and guest laundry; require minimum two years' commercial laundry experience, good English, guest-focused attitude, and applicants from specified Latin American countries.

   February 2, 2026 - Carsea Crew - English

3. 

   Executive Sous Chef

   Second-in-command in galley assisting Executive Chef, overseeing high-volume meal production, supervising buffet and alternative dining outlets, controlling quality, portions, and staff training onboard cruise ship.

   February 2, 2026 - Princess Cruises - English

4. 

   Sous Chef

   Supervises galley section production, enforces recipes, manages staff scheduling and training, controls mise-en-place and presentation, and supports the Executive Chef in food strategy.

   February 2, 2026 - Princess Cruises - English

5. 

   Jr Asst Food Beverage Manager

   Support F&B operations onboard Princess Cruises by assisting in beverage service management, inventory control, staff scheduling, training, revenue optimisation and guest service recovery across multiple venues.

   February 2, 2026 - Princess Cruises - English

6. 

   APM Crew Chief

   Lead and operate shipboard theatre automation systems, supervise stage crew, maintain scenic elements, ensure safety for cast, guests, and flawless entertainment productions aboard Princess Cruises.

   February 2, 2026 - Princess Cruises - English