F&B Manager

The F&B Manager (Food & Beverage Manager) is a senior leader in the Hotel Department, responsible for overseeing all dining venues, bars, and food production areas onboard. They manage a large team of waiters, bartenders, and supervisors, controlling inventory, ensuring high standards of hygiene and service quality, and maximizing revenue while creating exceptional culinary and beverage experiences for the guests.


Search Results: F and B Manager

10 jobs found  |  Page 1 of 2

  1. Food & Beverage Director

    Lead and manage all onboard food and beverage operations, ensuring brand standards, cost control, staff training, guest satisfaction, and coordination with shoreside teams.

    August 12, 2026 - Holland America Line - English

  2. Service Manager F&B (w/m/d) - Mein Schiff Flotte

    Leiten des gesamten Servicebetriebs in Restaurants und Bars der Mein Schiff Flotte, Personalführung, Budgetverantwortung, Inventarverwaltung und Gästekommunikation während viermonatiger Einsätze.

    August 7, 2026 - sea chefs Human Resources Services GmbH - German

  3. Food & Beverage Manager

    Lead and manage shipboard food and beverage operations, supervising service teams, controlling inventory and provisions, ensuring hygiene standards, quality control, and efficient bar and restaurant operations.

    August 6, 2026 - Windstar Cruises - English

  4. F&B Director

    Lead and manage all food, beverage, and hotel stores operations onboard The World, ensuring exceptional dining experiences, staff development, inventory control, budgets, and resident satisfaction.

    August 6, 2026 - The World - English

  5. Food Beverage Director

    Senior shipboard food and beverage leader responsible for guest satisfaction, operational quality, revenue optimisation and team performance across all onboard dining and beverage outlets, leading service improvements.

    August 2, 2026 - Princess Cruises - English