Galley Utility

The Galley Utility is an essential support role responsible for maintaining the cleanliness and hygiene of the entire galley (kitchen) operation. Their duties include washing pots, pans, and all cooking utensils, transporting and cleaning food service equipment, managing garbage disposal, and deep-cleaning the various kitchen areas. They are critical to ensuring health standards and enabling the culinary team to focus solely on food production.


Search Results: Galley Utility

21 jobs found  |  Page 1 of 5

  1. Galley Steward Head

    Maintain and sanitize galley food-preparation areas and equipment to USPH standards, handle provisioning movements, assist pre-preparation tasks, and support general kitchen operations at sea.

    February 9, 2026 - Royal Caribbean Group - English

  2. China - Utility

    负责餐具与洗碗区清洁，维持厨房及公共区域卫生，按照HACCP与维京标准执行库存盘点与物资订购，并协助登离船行李。

    February 7, 2026 - Viking - Mandarin

  3. Galley Stewards

    Maintain galley cleanliness and hygiene, operate industrial dishwashers, sanitize cookware and utensils, handle waste and chemicals, assist kitchen logistics during long sea contracts.

    February 6, 2026 - Cast-A-Way (Caribbean) - English

  4. General Galley Steward

    Operates, maintains and cleans equipment, china, glassware, and other galley items as well as dishwashing areas. Assists with transporting food, provision, china, and other supplies as needed.

    February 5, 2026 - Seabourn Cruise Line - English

  5. Galley Stewarding Specialist

    Lead and train galley stewarding staff, conduct hygiene inspections, and ensure galley cleanliness meets U.S.P.H. standards through guidance, training and regular audits.

    February 4, 2026 - Royal Caribbean Group - English