Galley Utility

The Galley Utility is an essential support role responsible for maintaining the cleanliness and hygiene of the entire galley (kitchen) operation. Their duties include washing pots, pans, and all cooking utensils, transporting and cleaning food service equipment, managing garbage disposal, and deep-cleaning the various kitchen areas. They are critical to ensuring health standards and enabling the culinary team to focus solely on food production.


Search Results: Kitchen Staff

15 jobs found  |  Page 1 of 3

  1. Assistant Galley Operations Manager

    Assist culinary team by supervising galley support operations including warewashing, sanitation, equipment maintenance, supplies and par levels to ensure compliance with company food safety and cleanliness standards.

    June 13, 2026 - Royal Caribbean Group - English

  2. Utilities for River Cruises or Portugal

    Hiring utilities (galley dishwasher) for river cruises or positions in Portugal; basic English required, hospitality experience preferred, 2 months onboard with two weeks home.

    June 11, 2026 - People Conquest - English

  3. Galley Steward Head

    Maintain and sanitize galley food-preparation areas and equipment to USPH standards, handle provisioning movements, assist pre-preparation tasks, and support general kitchen operations at sea.

    June 9, 2026 - Royal Caribbean Group - English

  4. Seasonal Galley Utility

    Short-term galley utility role on a 100m+ passenger ship in the Northern Red Sea from 11 August to October 2026; requires STCW, Food Hygiene Level 2, seafarer documents.

    June 8, 2026 - Hill Robinson Yacht Management - English

  5. Kitchen Steward

    Supervise galley cleanliness and staff, enforce USPH food safety and hygiene, manage cleaning equipment, chemicals and inventories, oversee dishwashing, waste segregation, and inspection readiness onboard.

    June 6, 2026 - Explora Journeys - English