Galley Utility

The Galley Utility is an essential support role responsible for maintaining the cleanliness and hygiene of the entire galley (kitchen) operation. Their duties include washing pots, pans, and all cooking utensils, transporting and cleaning food service equipment, managing garbage disposal, and deep-cleaning the various kitchen areas. They are critical to ensuring health standards and enabling the culinary team to focus solely on food production.


Search Results: Kitchen Staff

18 jobs found  |  Page 1 of 4

  1. Kitchen staff for River Ships - EU nationalities Only

    Seasonal kitchen staff positions on European river ships, March–November; 8 weeks on/2 weeks off rotation, EU nationals only, salary €2,500–€4,500, accommodation and meals provided.

    March 30, 2026 - Easy Consult - English

  2. Galley Utility

    Maintain cleanliness and sanitation of the ship's galley and equipment, following US public health standards; perform waste handling, support loading, and comply with STCW and medical certification requirements.

    March 29, 2026 - Jobs on a Ship - English

  3. Galley Stewards

    Maintain galley cleanliness and hygiene, operate industrial dishwashers, sanitize cookware and utensils, handle waste and chemicals, assist kitchen logistics during long sea contracts.

    March 26, 2026 - Cast-A-Way (Caribbean) - English

  4. Galley Utility

    Perform thorough cleaning of galley, food preparation areas, dishwashing stations and waste handling onboard, following Save the Waves program and U.S.P.H. sanitation regulations.

    March 26, 2026 - Royal Caribbean Group - English

  5. Kitchen Utility

    Provide essential galley support aboard cruise ship by maintaining cleanliness, assisting chefs with food preparation, organising tools, and ensuring compliance with food safety and hygiene standards.

    March 25, 2026 - MSC Cruises - English