Galley Utility

The Galley Utility is an essential support role responsible for maintaining the cleanliness and hygiene of the entire galley (kitchen) operation. Their duties include washing pots, pans, and all cooking utensils, transporting and cleaning food service equipment, managing garbage disposal, and deep-cleaning the various kitchen areas. They are critical to ensuring health standards and enabling the culinary team to focus solely on food production.


Search Results: Kitchen Staff

14 jobs found  |  Page 1 of 3

  1. Kitchen Utility

    Provide essential galley support aboard cruise ship by maintaining cleanliness, assisting chefs with food preparation, organising tools, and ensuring compliance with food safety and hygiene standards.

    August 23, 2026 - MSC Cruises - English

  2. Utilities for River Cruises or Portugal

    Hiring utilities (galley dishwasher) for river cruises or positions in Portugal; basic English required, hospitality experience preferred, 2 months onboard with two weeks home.

    August 21, 2026 - People Conquest - English

  3. Galley Stewarding Specialist

    Lead and train galley stewarding staff, conduct hygiene inspections, and ensure galley cleanliness meets U.S.P.H. standards through guidance, training and regular audits.

    August 13, 2026 - Royal Caribbean Group - English

  4. Kitchen Steward

    Clean and sanitise all galley food preparation areas, operate dish and pot washing, manage waste onboard, and follow Save the Waves program plus U.S. public health regulations.

    August 13, 2026 - Royal Caribbean Group - English

  5. Kitchen Steward

    Responsible for cleaning galleys, food preparation areas, dishwashing equipment and managing waste onboard, ensuring compliance with Save the Waves program and U.S.P.H. regulations.

    August 13, 2026 - Royal Caribbean Group - English