Search Results:
M

1947 jobs found  |  Page 339 of 390

  1. Sous Chef

    Manage high-volume shipboard kitchen operations, supporting Executive Chef, overseeing menu planning, inventory, staff supervision, and ensuring consistent, high-quality cuisine and guest dining experiences.

    May 6, 2026 - Royal Caribbean Group - English

  2. Junior Sous Chef

    Lead kitchen shift, supervise chefs de partie and commis, ensure high-volume, high-quality meal production onboard, and train team members to develop their culinary careers.

    May 6, 2026 - Royal Caribbean Group - English

  3. Baker for ultra luxury cruise ship - polish speaking

    Experienced baker to produce artisanal breads and pastries for an ultra-luxury cruise ship, ensuring consistent quality, food safety compliance, inventory control and mentoring junior staff.

    May 6, 2026 - Columbia Stodig Poland Sp. z o.o. - English

  4. Shore Concierge for Silversea Cruises

    Assist Shore Concierge Manager delivering personalised shore concierge services including tour bookings, private arrangements, tour escorts, disembarkation coordination, and administrative tasks to ensure exceptional guest satisfaction aboard Silversea.

    May 6, 2026 - V.Ships Leisure - English

  5. Looking for 2/O on Sailing Passenger vessel

    Ukraina Maritime Agency seeks a 2nd Officer for a sailing passenger vessel; candidate must hold full STCW, sailing experience, and fluent English. Mid-June start, three-month contract.

    May 6, 2026 - Ukraina Maritime Agency - English