Maître d’Hôtel

The Maître d’Hôtel greets customers, supervises restaurant staff and ensures that top quality standards of service is met. Maitre d' reports to the Food and Beverage Manager.

Previous experience in a similar position is always required.


Search Results: Maitre

33 jobs found  |  Page 1 of 7

  1. People Conquest

    Chef de Rang- River Cruises

    PEOPLECONQUEST -RH a specialized cruise recruitment company is looking for RIVER CRUISES: PURPOSE OF POSITION To ensure a friendly and...

    December 7, 2022 - People Conquest - English

  2. Seabourn Cruise Line

    Asst Maitre D

    Directs and supervises all food and beverage service functions in the Restaurant, Colonnade, Patio, Thomas Keller and Room Service as assigned by the Restaurant Manager. Responsible for the supervision, training and evaluation of Waiters and Utilities. The Assistant Maître D plays an integral part

    December 5, 2022 - Seabourn Cruise Line - English

  3. Royal Caribbean Group

    Head Waiter

    The Head Waiter assists the Restaurant Manager in the supervision of Restaurant personnel to ensure total guest satisfaction regarding food...

    December 1, 2022 - Royal Caribbean Group - English

  4. Royal Caribbean Group

    Restaurant Supervisor

    This team strives to provide our guest with an exceptional dining experience by training staff, inspecting cleanliness, and ensuring the...

    December 1, 2022 - Royal Caribbean Group - English

  5. Chef de Rang / Waiter / Waitress

    A great opportunity has arisen to work onboard cruise and river ships as a Chef de Rang / Waiter/Waitress. The...

    December 1, 2022 - M Recruitment - English

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