Search Results:
O

1916 jobs found  |  Page 1 of 384

  1. Executive Sous Chef (Shipboard)

    Senior shipboard culinary leader responsible for overseeing all galley operations, food safety, quality, staff management, guest engagement, and culinary events while reporting to the Executive Chef.

    October 10, 2026 - The Ritz-Carlton Yacht Collection - English

  2. Finance Senior Manager - Crew Expenses","@context":"http://schema.org","occupationalCategory":"Finance

    Lead and coordinate group crew expense monitoring, budgeting, forecasting, governance and cross-functional challenge, providing financial insights and process improvements to optimize crew cost management.

    October 10, 2026 - MSC Cruises - English

  3. Learning & Development Manager

    Leads and delivers shipboard learning initiatives, facilitates training completion, manages Host Lifestyle programs and awards, and supports People Director to enhance crew performance and service standards.

    October 10, 2026 - Explora Journeys - English

  4. Assistant Inventory Officer

    Support Inventory Officer onboard by maintaining accurate stock records, preparing daily food-cost reports, matching invoices and orders, tracking par levels, and ensuring departmental safety compliance.

    October 10, 2026 - Costa Crociere - English

  5. Office Manager

    Manage site office operations, facilities and administrative services; coordinate HR onboarding, payroll support, travel arrangements and site access for MSC employees during ship construction in Papenburg.

    October 10, 2026 - MSC Cruises - English