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1392 jobs found  |  Page 122 of 279

2. 

   Cook for European River Ships cruising with USA clientele for 2026 season

   Seasonal cook to prepare daily meals and maintain galley hygiene aboard European river ships serving American clientele in 2026, supporting the culinary team and complying with HACCP standards.

   December 30, 2025 - Grand Circle Cruise Line - English

3. 

   Junior Sous Chef for River Ships Europe sailing w USA clientele for 2026 season

   Deliver high-quality daily meals on European river ships for USA clientele, manage mise en place, maintain food safety hygiene standards, and support executive culinary staff.

   December 30, 2025 - Grand Circle Cruise Line - English

4. 

   Restaurant Manager for River fleet with USA clientele for 2026 season

   Lead and manage onboard restaurant and bar operations for a river fleet serving predominantly US travelers, overseeing staff, service standards, inventory, and guest satisfaction.

   December 30, 2025 - Grand Circle Cruise Line - English

5. 

   Executive Chef for River Ships sailing exclusively with USA clientele /for season 2026

   Lead the galley on river ships carrying US guests, manage culinary team and operations, ensure HACCP hygiene, control food costs and provisioning, and engage with passengers.

   December 30, 2025 - Grand Circle Cruise Line - English

6. Cook

   Prepare and cook menu items in a professional galley, maintain sanitation standards, work under pressure, and collaborate with the kitchen team; culinary training advantageous.

   December 30, 2025 - Carsea Crew - English