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1962 jobs found  |  Page 318 of 393

  2. Headwaiter (w/m/d) - Luxuskreuzfahrt

    Leitung eines gehobenen Restaurantbereichs an Bord: Organisation des Service, Personalführung von Chefs und Commis, Stellvertretung des Assistant Maitre, hochwertige Gästebetreuung.

    May 14, 2026 - sea chefs Human Resources Services GmbH - German

  3. Executive Chef (f/m/d) - River Cruises

    Lead and manage the shipboard galley on European river cruises, overseeing food production, menu planning, purchasing, cost control, hygiene compliance, and galley staff supervision to ensure quality service.

    May 14, 2026 - sea chefs Human Resources Services GmbH - English

  4. Butcher

    Prepare, trim, portion and maintain quality control of all meat, poultry and fish for guests and crew, ensuring sanitation, stock rotation and minimal waste.

    May 14, 2026 - Royal Caribbean Group - English

  5. Executive Chef

    Senior culinary leader responsible for overseeing all shipboard galley operations, menu standards, food quality, cost control, and large multicultural team development to ensure guest satisfaction.

    May 14, 2026 - Royal Caribbean Group - English

  6. Fitter Ac

    Installs, maintains, diagnoses, and repairs shipboard air conditioning and refrigeration systems; collaborates with engineers and electricians to ensure reliable climate control for passenger and crew areas.

    May 14, 2026 - Royal Caribbean Group - English