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1809 jobs found  |  Page 351 of 362

  2. Chef De Cuisine

    Lead the shipboard galley as Chef de Cuisine, managing kitchen operations, staff training, inventory, cost and waste control, food safety, and compliance with maritime health protocols.

    February 19, 2026 - Seabourn Cruise Line - English

  3. Waiter

    Provide attentive food and beverage service across shipboard restaurants, bars and events, following service standards, assisting seniors, and ensuring guest satisfaction and safety.

    February 19, 2026 - Seabourn Cruise Line - English

  4. Japan - Japanese Speaking Waiter

    Provide attentive food and beverage service aboard Viking ships, supervising assistant waiters, ensuring Viking's STAR Service standards, and communicating fluently in Japanese and English.

    February 19, 2026 - Viking - English

  5. Chief Nurse

    Lead nursing care within the shipboard medical center, supervising clinic operations, equipment and supplies, ensuring compliance, emergency care, and wellbeing of guests and crew.

    February 19, 2026 - Royal Caribbean Group - English

  6. Restaurant & Bar Steward (m|f|x)

    Provide attentive restaurant and bar service onboard A-ROSA river ships, serving food and beverages, maintaining hygiene, supporting inventory and guest requests in an international team.

    February 18, 2026 - A-ROSA Reederei GmbH - English