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398 jobs found  |  Page 63 of 80

2. 

   Chef de Partie

   Supervise and manage a defined galley station, coaching staff, executing recipes, controlling production and costs, ensuring HACCP compliance and readiness for public health inspections.

   March 16, 2026 - Royal Caribbean Group - English

3. 

   Chef Tournant

   Works across all kitchen stations, supervises and coaches galley staff, ensures recipe consistency, food safety compliance, cost control, and accurate section production on board.

   March 16, 2026 - Royal Caribbean Group - English

4. 

   Aquatic Stage Staff

   Provide technical stage support for Aqua Theater shows, assemble and move underwater sets, assist dive and rigging teams, perform repairs, and act as safety diver.

   March 16, 2026 - Royal Caribbean Group - English

5. 

   Maitre 'd (f/m/d) - River Cruises

   Lead and manage service operations aboard river cruise ships, ensuring high-quality dining service, staff supervision, compliance with hygiene standards, guest relations, and service scheduling.

   March 16, 2026 - sea chefs Human Resources Services GmbH - English

6. 

   Barkeeper (f/m/d) - River Cruises

   Serve and prepare beverages and cocktails aboard river cruise ships, manage bar stock and POS, maintain hygiene, and assist service to maximise guest satisfaction and sales.

   March 16, 2026 - sea chefs Human Resources Services GmbH - English