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1969 jobs found  |  Page 69 of 394

  2. Executive Sous Chef for River Ships in France and Rhine/Danube regions for 2026 season

    Lead and support galley teams aboard river ships, maintain culinary standards, manage ordering, hygiene, cost control, and relieve Executive Chef across Europe for 2026 season.

    May 22, 2026 - Grand Circle Cruise Line - English

  3. Pastry Chef for European River Ships sailing exclusively with USA clientele for 2026 season

    Prepare and produce pastries and desserts for guests on European river ships, manage mise en place and galley hygiene, support culinary team, comply with HACCP standards.

    May 22, 2026 - Grand Circle Cruise Line - English

  4. Cabin Attendant for River Ships with USA clientele

    Deliver daily cabin and public-area cleaning services aboard river ships catering to American guests, assist with passenger and crew laundry, and maintain Grand Circle Cruise Line housekeeping standards.

    May 22, 2026 - Grand Circle Cruise Line - English

  5. Laundry Manager (Shipboard)

    Manage and supervise all laundry operations, staff, equipment maintenance, quality control, chemical handling, safety compliance, guest laundry service, reporting, inventory and cost containment aboard the ship.

    May 22, 2026 - Royal Caribbean Group - English

  6. Assistant Laundry Manager (Shipboard)

    Supervise daily shipboard laundry operations, manage staff, maintain equipment and chemical safety, coordinate with housekeeping and maintenance, and ensure high-quality guest and crew linen service.

    May 22, 2026 - Royal Caribbean Group - English