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1729 jobs found  |  Page 181 of 346

2. 

   Chief Butcher

   Lead and supervise onboard butchery operations, producing portions to company standards, training staff, managing quality, costs, sanitation, and reporting to the Executive Chef.

   December 9, 2025 - Seabourn Cruise Line - English

3. 

   Travel Guide

   Deliver engaging, region-specific port talks, scenic narrations, and enrichment presentations onboard; research destinations, host Q&A and desk hours, and support guest shore experiences and itineraries.

   December 9, 2025 - Holland America Line - English

4. 

   Dentist

   Provide comprehensive dental care to crew and guests onboard, manage clinic operations, dental emergencies, supplies and records, and support ship's medical team.

   December 9, 2025 - Royal Caribbean Group - English

5. 

   Laundry Attendant

   Operate the ship’s industrial laundry: collect, sort, wash, dry, press and deliver guest and crew linen, tag items, report damages, and maintain equipment and safety.

   December 9, 2025 - Royal Caribbean Group - English

6. 

   Executive Pastry Sous Chef

   Lead and supervise shipboard pastry operations, manage pastry team, ensure quality, cost control, training, hygiene and compliance while assisting the Executive Chef across galley functions.

   December 9, 2025 - Seabourn Cruise Line - English