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1304 jobs found  |  Page 151 of 261

  2. Food and Beverage Director

    Senior onboard leader managing all food and beverage operations, outlets, inventory, compliance, staff development and financial performance to maximise guest experience, NPS and departmental profitability.

    November 27, 2025 - Costa Crociere - English

  3. Executive Sous Chef (Cruise) - Worldwide

    Lead and support the ship's culinary operation, supervising large galley teams, ensuring food quality, cost control, hygiene compliance, and preparation of international and French cuisine across multiple venues.

    November 27, 2025 - Navis Consulting - English

  4. Junior Sous Chef (Cruise) - Worldwide

    Lead a galley section and supervise a multicultural culinary brigade onboard cruise ships, ensuring high-volume food production, quality, sanitation compliance, and guest satisfaction.

    November 27, 2025 - Navis Consulting - English

  5. Aqua Stage Staff (Cruise) - Worldwide

    Perform and support underwater theatrical shows in the Aqua Theater, acting as safety diver, maintaining SCUBA equipment, staging props, and assisting with set assembly and maintenance.

    November 27, 2025 - Navis Consulting - English

  6. Physiotherapist (Cruise) - Worldwide

    Provide physiotherapy assessment and treatment to crew, support medical team, lead injury prevention and ergonomics training, maintain records, assist emergency drills onboard worldwide cruise vessels.

    November 27, 2025 - Navis Consulting - English