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1071 jobs found  |  Page 165 of 215

  1. Pantry Cook-asst

    Assist pantry cooks in the cold kitchen preparing garde-manger items such as salads, sandwiches and canapés, following recipes, maintaining station equipment and food safety standards.

    March 21, 2026 - Royal Caribbean Group - English

  2. Executive Sous Chef

    Oversee shipboard food production, assist the Executive Chef, train galley staff, control food cost and waste, and ensure hygiene, portioning, and guest satisfaction across outlets.

    March 21, 2026 - Seabourn Cruise Line - English

  3. Casino Dealer

    Operate and entertain at shipboard casino table games, managing bets, chips and payouts while delivering excellent customer service and complying with gaming procedures and security.

    March 21, 2026 - Royal Caribbean Group - English

  4. 1st Electrician for Marella Cruises

    Experienced 1st Electrician required aboard Marella Discovery to maintain, repair, and supervise ship electrical systems and team during three-month-on, three-month-off contracts.

    March 21, 2026 - V.Ships Leisure - English

  5. Sommelier

    Lead the ship’s wine program, manage inventory and wine lists, train staff, conduct wine seminars, and optimise beverage sales and service in restaurants.

    March 21, 2026 - Seabourn Cruise Line - English