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1434 jobs found  |  Page 245 of 287

2. 

   Commis de Cuisine (m|f|x)

   Prepare dishes in the ship's show galley, assist buffet and station setup, follow standard recipes, ensure hygiene, and support crew and guest meals on European river vessels.

   March 19, 2026 - A-ROSA Reederei GmbH - English

3. 

   Cabin Steward (m|f|x)

   Provide daily cleaning and upkeep of passenger cabins and public areas, assist guest requests, manage crew uniforms, and support room service to maintain high hygiene and comfort standards.

   March 19, 2026 - A-ROSA Reederei GmbH - English

4. 

   Executive Sous Chef (Cruise) - Worldwide

   Lead and support the ship's culinary operation, supervising large galley teams, ensuring food quality, cost control, hygiene compliance, and preparation of international and French cuisine across multiple venues.

   March 19, 2026 - Navis Consulting - English

5. 

   Junior Sous Chef (Cruise) - Worldwide

   Lead a galley section and supervise a multicultural culinary brigade onboard cruise ships, ensuring high-volume food production, quality, sanitation compliance, and guest satisfaction.

   March 19, 2026 - Navis Consulting - English

6. 

   Aqua Stage Staff (Cruise) - Worldwide

   Perform and support underwater theatrical shows in the Aqua Theater, acting as safety diver, maintaining SCUBA equipment, staging props, and assisting with set assembly and maintenance.

   March 19, 2026 - Navis Consulting - English