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1444 jobs found  |  Page 281 of 289

2. 

   Chef de Partie

   Supervise and manage a defined galley station, coaching staff, executing recipes, controlling production and costs, ensuring HACCP compliance and readiness for public health inspections.

   March 16, 2026 - Royal Caribbean Group - English

3. 

   Line Cook

   Prepare and cook menu items across galley stations, follow recipes and supervisor directions, maintain hygiene standards and inspection readiness; requires culinary degree and relevant experience.

   March 16, 2026 - Royal Caribbean Group - English

4. 

   Chef Tournant

   Works across all kitchen stations, supervises and coaches galley staff, ensures recipe consistency, food safety compliance, cost control, and accurate section production on board.

   March 16, 2026 - Royal Caribbean Group - English

5. 

   Cdp Teppanyaki

   Perform live teppanyaki cooking and sushi preparation on board, delivering theatrical dining performances, maintaining food safety, kitchen organisation, and exceptional guest engagement during service.

   March 16, 2026 - MSC Cruises - English

6. 

   Physiotherapeut (w/m/d) - Expeditions- und Luxuskreuzfahrt

   Als Physiotherapeut führst du medizinische und Spa-Massagen durch, berätst Gäste, verkaufst Anwendungen und Produkte und unterstützt die Spa-Rezeption auf Expeditions- und Luxuskreuzfahrten.

   March 16, 2026 - sea chefs Human Resources Services GmbH - German