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1375 jobs found  |  Page 36 of 275

  2. Chef De Partie

    Manage a galley station, supervise and train culinary team, ensure food quality, hygiene and cost control, and execute menus across specialty restaurants aboard the ship.

    April 3, 2026 - Holland America Line - English

  3. Commis de Cuisine Pastry

    Entry-level pastry cook on a cruise ship responsible for preparing, assembling and maintaining high-volume pastry production, following recipes, sanitation standards, and supporting the pastry team.

    April 3, 2026 - Seabourn Cruise Line - English

  4. Japan - Japanese Speaking Bar Waiter/ess

    Provide attentive beverage service and cocktail assistance to guests in assigned bar stations aboard Viking ships, ensuring cleanliness, stock control, and adherence to STAR Service standards.

    April 3, 2026 - Viking - English

  5. Galley Utility / Kitchen Staff

    Perform galley support duties aboard TUI river cruise ship, washing dishes, maintaining scullery cleanliness, handling waste, and ensuring hygiene standards during seasonal contracts.

    April 3, 2026 - ISMIRA Recruitment & Crewing Agency - English

  6. Chef De Partie

    Seasonal Chef de Partie on TUI River Cruises preparing station dishes to company recipes, maintaining hygiene, assisting service, and working in multicultural teams aboard modern European river ships.

    April 3, 2026 - ISMIRA Recruitment & Crewing Agency - English