Search Results:
chef

385 jobs found  |  Page 19 of 77

2. 

   Chef De Cuisine

   Responsible for managing shipboard food preparation and a galley team, ensuring high culinary standards, cost control, staff training, public health compliance, and guest satisfaction aboard cruise vessels.

   November 28, 2025 - Seabourn Cruise Line - English

3. 

   Chef De Partie

   Supervises and executes culinary production at an assigned galley station, ensuring food quality, coaching junior cooks, maintaining sanitation, inventory control, and meeting dietary and safety requirements.

   November 28, 2025 - Seabourn Cruise Line - English

4. 

   Demi Chef de Partie

   Prepare and execute daily menu items in assigned kitchen station, ensure food quality and hygiene, and support the Chef de Partie and Sous Chef onboard.

   November 28, 2025 - Seabourn Cruise Line - English

5. 

   Chef Gardemanger

   Lead and manage cold-food galley operations onboard, supervise and train galley staff, control food cost and quality, ensure compliance with safety and company standards.

   November 27, 2025 - Norwegian Cruise Line Holdings - English

6. Chef De Partie - Egyptian Nationals

   Seeking an experienced Chef De Partie to manage a galley station on European river cruise vessels, ensuring HACCP compliance, food quality, and excellent guest service; accommodation provided.

   November 27, 2025 - Line crewing LLC - English