Search Results:
chef

392 jobs found  |  Page 29 of 79

  1. Demi Chef de Partie

    Prepare and execute assigned station dishes to company recipes, maintain high quality, hygiene and productivity, assist Chef de Partie and comply with maritime certifications and fitness requirements.

    November 22, 2025 - Seabourn Cruise Line - English

  2. Demi Chef de Partie

    Prepare and execute assigned station dishes following standardized recipes and menus, maintain sanitation and quality, assist Chef de Partie and Sous Chef, and comply with shipboard safety.

    November 22, 2025 - Seabourn Cruise Line - English

  3. Fleet Executive Pastry Chef

    Corporate culinary leader overseeing pastry programs fleet-wide, auditing ship pastry operations, training Executive Pastry Chefs, developing recipes, and supporting hiring and standards compliance.

    November 21, 2025 - Holland America Line - English

  4. Hal - Chef De Partie

    Manage and oversee food preparation and presentation for assigned station, supervise and train team, control costs and ensure USPH and HACCP compliance aboard the vessel.

    November 21, 2025 - Holland America Line - English

  5. Hal Sous Chef

    Lead galley operations for assigned outlet, supervising culinary team, ensuring food quality, hygiene (HACCP, USPH), training staff, managing schedules and cost targets.

    November 21, 2025 - Holland America Line - English