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327 jobs found  |  Page 27 of 66

  1. Culinary Instructor/Host S.a.l.t concept for Silversea Cruises

    Deliver and host Silversea’s S.A.L.T culinary program onboard, leading cooking demonstrations, lectures, shore experiences and guest engagement while coordinating with chefs and F&B teams.

    March 26, 2026 - V.Ships Leisure - English

  2. Carnival UK - Youth Manager

    Lead and inspire the onboard youth team to design and deliver engaging, safe activity programmes and events for children and families during four-month shipboard contracts.

    March 26, 2026 - Carnival UK - English

  3. Security Staff

    Control gangway entry and screening, conduct nighttime patrols, enforce ship rules, respond to emergencies, and report incidents to the Security Officer to ensure passenger and crew safety.

    March 26, 2026 - Royal Caribbean Group - English

  4. Japan - Japanese Speaking Chef de Cuisine

    Lead and manage an assigned shipboard galley, oversee food preparation, quality, hygiene, staff training, and guest-focused service delivering Japanese cuisine while supporting Executive Chef.

    March 26, 2026 - Viking - English

  5. Chef De Partie Baker

    Supervise night-shift bakery production, ensure recipe compliance, quality and presentation, manage commis bakers, control portions and costs, and train bakery staff for high-volume cruise service.

    March 26, 2026 - Princess Cruises - English