Search Results:
food and beverage

66 jobs found  |  Page 3 of 14

  2. Restaurant Waiter European River Ships

    Provide professional food and beverage service to predominantly American guests aboard European river ships, maintain dining room hygiene, mise en place, and follow Restaurant/Hotel Manager directions.

    May 18, 2026 - Grand Circle Cruise Line - English

  3. Italian Sous Chef – 5* Resort in the Caribbean!

    Experienced Italian sous chef wanted to manage Italian restaurant at a luxury five-star Caribbean resort; two-year contract, housing allowance, flights, permit assistance, competitive salary and gratuities.

    May 18, 2026 - Excite Recruitment - English

  4. Executive Pastry Chef – Cruise Line

    Lead the ship’s pastry and bakery department, creating desserts, managing staff and inventory, enforcing hygiene, controlling costs, and delivering innovative pastry offerings across dining venues.

    May 18, 2026 - Excite Recruitment - English

  5. Maître D’ (Shipboard)

    Lead daily restaurant service operations onboard, manage reservations and staff, uphold public health standards, coordinate special events, and drive F&B financial performance.

    May 16, 2026 - The Ritz-Carlton Yacht Collection - English

  6. Japan - Japanese Speaking Head Waiter

    Lead and supervise restaurant service onboard Viking ships, managing staff, reservations, inventories, and guest service standards while coaching a multicultural team to deliver exemplary service.

    May 16, 2026 - Viking - English