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hospitality

334 jobs found  |  Page 2 of 67

  2. Chef de Partie Pastry

    Responsible for managing a pastry station onboard, supervising pastry production, training staff, ensuring recipe adherence, food safety compliance, quality control, and cost management.

    April 4, 2026 - Explora Journeys - English

  3. Shop Supervisor

    Supervise onboard retail store operations, coach and lead sales staff, implement sales strategies with the Shop Manager, drive guest satisfaction and revenue, and manage VIP events.

    April 4, 2026 - Costa Crociere - English

  4. Culinary Admin

    Provide comprehensive administrative support to the shipboard culinary department, managing documentation, meal counts, training logs, requisitions, and assisting senior culinary leadership during service and crew processes.

    April 4, 2026 - Explora Journeys - English

  5. Shorex Manager - (Ocean)

    Lead shore excursions operation onboard, manage sales, vendor relationships, logistics and customer service, resolve guest complaints, and ensure safe, high-quality port experiences.

    April 4, 2026 - Scenic & Emerald Ocean Cruises - English

  6. Assistant Shorex Manager - (Ocean)

    Scenic Cruises:  Combining innovative design and state-of-the-art technology, Scenic Eclipse sets the benchmark in 6-star ocean cruising. It’s more than...

    April 4, 2026 - Scenic & Emerald Ocean Cruises - English