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769 jobs found  |  Page 102 of 154

  1. Executive Sous Chef (Cruise) - Worldwide

    Lead and support the ship's culinary operation, supervising large galley teams, ensuring food quality, cost control, hygiene compliance, and preparation of international and French cuisine across multiple venues.

    March 19, 2026 - Navis Consulting - English

  2. Sous Chef (Cruise) - Worldwide

    Join a major cruise line as Sous Chef managing high-volume shipboard culinary operations, supporting executive chefs, overseeing menus, inventory, and delivering exceptional guest dining experiences while travelling worldwide.

    March 19, 2026 - Navis Consulting - English

  3. F&B Procurement Buyer / Einkauf – Versorgung Kreuzfahrtschiffe (w/m/d) - Dienstsitz: Hamburg

    Operativer Einkäufer für F&B: Verantwortlich für Beschaffung, Bestell- und Rechnungsmanagement, Logistik und Qualitätssicherung zur Versorgung von Kreuzfahrtschiffen; Standort Hamburg.

    March 19, 2026 - sea chefs Human Resources Services GmbH - German

  4. Bar Manager (w/m/d) - Phoenix Reisen

    Leite die Bars auf Phoenix-Reisen-Schiffen, führe das Barteam, steuere Inventar, Kosten und Umsatz, organisiere Events und Schulungen; Einsatz 4–5 Monate, Verlängerung möglich.

    March 19, 2026 - sea chefs Human Resources Services GmbH - German

  5. Linen Keeper

    Manages inventory, distribution, and PAR counts of ship linens, towels and terry; coordinates with suite hosts, laundry and tailor, assists housekeeping operations and luggage handling as needed.

    March 19, 2026 - Explora Journeys - English